Lamb Meat Pie
We have combined a butter shortcrust pastry with a mixture of 100% lamb meat and potatoes, a pure delight! Our mixture is made from lamb stock, a sub-recipe that is also made by our team!
- Preheat the oven at 400 F
- Remove the plastic wrapping
- Place the frozen pie in the oven for about 1 hour
- Remove from the oven and serve
- Cooking time may vary according to your equipment