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Risotto à l’agneau confit et aux chanterelles

Risotto with confit lamb and chanterelles

A comforting dish, in which the lamb confit is highlighted while being supported by the richness of chanterelles. Easy to cook, it's the perfect dish to wow your guests!

Tartare d’agneau

Lamb tartare

Simply divine La Bêlerie style tartare.

Jarrets d’agneau au balsamique

Lamb shanks with balsamic vinegar

Serve on a bed of your favorite side dish, these shanks will be fantastic with fresh pasta or root vegetable puree!

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